The Chef Behind Beverly Hills'

Most Celebrated Private Tables

Chef Tony DiSalvo has spent his career in relentless pursuit of a single standard — the best.

Currently retained as the exclusive personal chef to a prominent UHNW Beverly Hills household, Tony brings those uncompromising daily standards to every private engagement he accepts across greater Los Angeles.

Rooted in the refined techniques of classical Italian cuisine and elevated by California's extraordinary seasonal ingredients, Chef Tony's approach is deeply personal. Every menu is composed around you — your tastes, your guests, your occasion.

This is not catering. This is not a restaurant experience replicated at home. This is something rarer — a completely bespoke culinary experience, executed with the precision and discretion that only the most demanding households in Beverly Hills require every single day. Chef Tony accepts a carefully limited number of private engagements to ensure every client receives his complete focus and highest standards. Complete discretion is guaranteed.